Cantina Sociale Trento, 1339 Teroldego vingeti delle dolomite 2016
Cantina Sociale was founded in 1960 and focused on sustainability of both its vines and its work force. The winery was built with eco sustainable materials and today is completely environmentally friendly.
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About the Producer
The grapes are de-stemmed and crushed and the juice undergoes the fermentation under controlled temperature for 2/3 weeks, if we consider the maceration. There after the wine undergoes the malolactic fermentation, which aims to reduce the acidity. The wine ages in wood and stainless steel tanks.
Red ruby in colour, vinous on the nose with a light note of violet. Dry on the palate, full bodied, with light tannins and medium alcoholic.
Food & Wine
An ideal partner for dishes of red meats, game and venison.
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