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Brézème is one of the southern-most appellations in the Northern Rhône, and at one time almost completely forgotten. Back in the nineteenth century it used to be one of the more desirable wines of the region, second only to Hermitage in terms of price commanded, but has faded from consumer’s cellars and palates. Made from 100% Syrah, this rejuvenation by Les Terriens is nothing short of outstanding - complex, juicy and absolutely delicious as violets, smoky notes and black cherries intermingle leading to a crescendo of juicy red fruit.
Food & Wine
The bold smokiness and refreshing juicy fruit partners well with charcuterie.
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